A major feature is that only soybean flour is used for the dough without using wheat flour. Since the whole soybean is ground, you can get all the nutrition of soybeans such as vegetable protein, soy isoflavone, and dietary fiber. A well-balanced taste of macadamia nuts and white chocolate kneaded into matcha dough. A fruit-free SOYJOY that achieves a mellow matcha flavor with a moist texture and bitterness and umami. * This product is under renewal. Depending on the stock status, the delivered product may differ from the image posted on our site. Thank you for your understanding. [Recommended points] A mellow matcha flavor with a moist texture and bitterness and umami. A well-balanced taste of matcha dough with macadamia nuts and white chocolate kneaded into it.
30g