[Recommended points] It’s a puffy, swelling, hard-baked dish that is comfortable to eat. It has a delicious tasting taste with the soy sauce double-sprinkling method. [Ingredient name] Uruchi rice (US, domestic), soy sauce (including wheat and soybeans), sugar, mirin, dextrin, powdered soy sauce (including wheat and soybeans), salt, processed starch, seasonings (amino acids, etc.), caramel Pigment, sorbitol, emulsifier [Nutrition ingredient] Per 100g: Energy 379kcal, Protein 6.6g, Lipid 1.3g, Carbohydrate 85.1g, Soybean 774mg, Salt equivalent 1.97g / Per package: Energy 63kcal, Protein 1.1g, Lipid 0.2 g, carbohydrate 14.1 g, sodium 128 mg, salt equivalent 0.33 g
10 sheets
