Kataoka Matcha Milk Soft flavor

[Recommended points] Two types of matcha are blended to bring out the deliciousness of matcha. It features a soft flavor that is in harmony with the richness of milk. A powder type that dissolves in water. [Ingredient name] Sugar, dextrin, powdered candy, vegetable oil, matcha, lactose, whole milk powder, sweetened defatted milk powder, salt, yeast extract, casein, emulsifier (derived from soybean), pH adjuster, casein Na, Ca phosphate, fragrance , Antioxidant (Vitamin C) [Nutrition ingredient] Per serving (about 17g): Energy 76kcal, protein 0.4g, fat 1.9g, carbohydrate 14.2g, sodium 40mg

200g