[Recommended points] A low-carbohydrate pudding with a sugar mass of 3.1 g (75% cut compared to the same amount of ~Morinaga-yaki pudding~). You can fully enjoy the smooth texture and the sweet and rich taste of milk chocolate. It is endorsed by Dr. Satoru Yamada, Director of Diabetes Center, Kitasato Institute Hospital, who advocates gradual sugar restriction.
75g
