Walnut Anpan

[Recommended points] We kneaded walnuts into a soft dough and wrapped the bean paste. [Ingredient name] Ogura bean paste, wheat flour, kurumi, sugar, baker’s yeast, processed fats and oils, glucose, margarine, salt, wheat protein, eggs, milk, etc. as the main raw materials / sorbitol, emulsifier, sodium acetate, yeast food, VC, (some of the products include eggs, milk ingredients, wheat, walnuts, soybeans) [Nutrition ingredients] Energy: 295 (kcal), protein: 7.4 (g), fat: 6.7 (g), carbohydrates : 51.3 (g), sodium: 249 (mg), salt equivalent: 0.63 (g) [Storage temperature] Room temperature

1 piece