[Recommended point] It is a jerky with good taste that is made by dicing pork cartilage into easy-to-eat pieces. This product 100g (20g x 5 bags) contains 7000mg of collagen. (Our analysis value) [Raw materials] Porcine cartilage (containing collagen), beef extract, salt, glycerin (vegetable), propylene glycol, preservative (K sorbic acid), antioxidant (vitamin C), color former (Na nitrite) ) [Ingredient display] Crude protein: 16.0% or more, crude fat: 10.5% or more, crude fiber: 0.5% or less, crude ash content: 5.0% or less, water content: 48.0% or less, sodium: 0.70% or less, metabolic energy: 260 kcal / 100g
20g x 5 bags
