[Recommended points] A soft stick bread that melts in the mouth is used to sandwich the rich cream. It is a popular product because it is easy to eat and has a voluminous feel. [Ingredient name] Wheat flour, fat spread, sugar, margarine, egg, baker’s yeast, skim milk powder, salt, vegetable oil, fermented flavor, vegetable protein, edible refined processed oil, emulsifier, processed starch, fragrance, yeast food, Antioxidants (VE), pastes (alginate), VC, carotenoid pigments, (some of the ingredients include milk, eggs, wheat and soybeans)
1 piece
